Thanksgiving at the Hart House was different this year. It was just the four of us. It was nice and simple and, most importantly, fun. We served Cornish Game hens and the girls each got their own bird to stuff.
Alex and Rachel helped Daddy make pies, and they helped Mommy make her traditional orange cranberry sauce. They had a great time and the food was yummy, especially the birds (email me for the recipe—it’s really delicious).
The four day holiday was GREAT. I got the taste of being a stay-at-home mom again and thoroughly enjoyed every minute of it. When Monday finally came, and it was time to go back to work and school, I wasn’t ready to go get back to the ‘real world.’
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